Foc i Cor. Social inclusion through cooking.

Case study

Project details

Client
Cesal NGO
Year
2026
Role
Design and development
Standard
WCAG 2.2 level AA

Foc i Cor is the training restaurant run by the NGO Cesal in Catarroja, one of the towns hit hardest by the 2024 floods in Valencia. Its aim: to train more than a hundred people at risk of exclusion as cooks, waiting staff and bar staff by April 2027.

A scroll through the focicor.es home page from top to bottom: the Albufera jetty with the slogan “Cuina feta amb Foc i Cor”; “Un restaurant per gaudir, un projecte per créixer” with its three cards; the restaurant, with photos of the team in the kitchen; Cesal’s project with its figures and funders; the news; and the contact form.
The breakfasts page on focicor.es: the heading “Esmorzar de veritat per a tindre energia tot el dia”, what each breakfast includes and that they are served until 12:00; next to it, a video of a sandwich with melted cheese, and below, the first dishes with their allergens.The focicor.es menu: the heading “Cuina de proximitat i temporada” with three photos of dishes; below, the category tabs with “Arrossos” selected and three rice dishes with their price per person and their allergens shown as visible labels.

The challenge

Foc i Cor isn’t just a restaurant with a website. It’s a social project that also happens to feed people. And that posed two challenges from the start.

Telling the whole story without losing focus.

It’s a hospitality business, a vocational school for people at risk of exclusion and a way of bringing local trade back to life. If the website only tells one of those three stories, the other two disappear. For the project to be sustainable, the restaurant has to work as the way in: drawing people in and making everything else possible.

Leaving no one out, online too.

If Foc i Cor exists so that no one is left out, its website had to follow the same principle. The conversation with Cesal didn’t start with regulations, but with consistency.

Part of the team working with their backs to the camera in the restaurant kitchen, among the hobs and extractor hoods, during a service.A woman from the team, wearing a Foc i Cor apron with her arms folded, smiles as she leans against the restaurant door.

Design decisions

  1. People before plates.

    Foc i Cor doesn’t just serve food: it teaches a trade. The website presents its three pillars: market cooking, commitment to l’Horta Sud and training in a real working environment.

  2. An accessible identity.

    The brand arrived with its own palette. We didn’t change it: we extended it with higher contrast variants for text and interactive elements. The identity stays; legibility improves.

  3. A menu that updates itself.

    The team changes dishes and prices in a spreadsheet and the website reflects it instantly. No PDFs, from any device.

The whole Foc i Cor team, in aprons and chef’s hats, in front of the restaurant sign.

Accessibility statement for Foc i Cor (opens in a new window)

What makes your website accessible, or not?

If your project is inclusive, your website should be too.

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